A new twist on tuna salad, tuna, yellow bell peppers, kamala olives, eggs, Dijon & mayo mixture topped with tomatoes on Romaine lettuce leaves
the recipe called for scallions, I didn’t have any so I used yellow bell peppers, it called for capers, I didn’t have any of those either so I used kamala olives, you see I’d already opened the tuna, boiled the eggs, chopped the tomatoes before I realized it called for these unusual items & it just wasn’t worth going all the way to the store lol! all in all the taste was pleasant & turned out pretty good & pretty’s what it's all about right? lol!
my inspiration for this recipe can be seen here
http://www.kalynskitchen.com/2012/01/recipe-for-tuna-salad-lettuce-wraps.html
THEIRS
MINE
I would like to try it again with the scallions & the capers to see the difference in taste, have you tried putting a new twist on a recipe lately?
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